Main Ingredients : Chicken, Herbs
Key Spices Used : Chili flakes, Toasted rice, Shallots, Galangal
Cooking Method : Mixed
Taste : Spicy, herbal
Cultural/Traditional Significance : Traditional Lanna dish
Local Popularity : Yes
It commonly available in restaurants/street food stalls : Yes
It seasonal : No
Key Spices Used : Chili flakes, Toasted rice, Shallots, Galangal
Cooking Method : Mixed
Taste : Spicy, herbal
Cultural/Traditional Significance : Traditional Lanna dish
Local Popularity : Yes
It commonly available in restaurants/street food stalls : Yes
It seasonal : No
